Sacha Inchi; the seeds rich in Omegas of the Incas
Sacha Inchi The Sacha Inchi is a well-known plant in Peru; the name of the fruit is named after the Quechua language, the translation into Spanish is mountain peanuts or wild peanut. The origin of this seed is derived from the Peruvian Amazon; the appearance of the...
Graviola: the magical fruit of the Peruvian jungle
Graviola The graviola or its scientific name Anona muricata, is a tree that has a lot of benefits, which help us promote good health, this is due to the amount of proteins, minerals and vitamins that the plant has. Among some of the properties obtained from this tree...
Huanarpo Macho, the Peruvian Ginseng
What is the Huanarpo Macho? The huanarpo macho (Jatropha macrantha) is a medium sized shrub 10 to 12 m tall belonging to the euphorbiaceae family, with beautiful reddish-orange flowers. The male Huanarpo (Jatropha macrantha) is a wild and endemic shrub of Peru, which...
The 3 different varieties of Maca
Different Varieties of Maca The varieties of the Maca are distinguished by the colors of their fruit/root mainly highlighting these 3 varieties: • Red Maca: Anti-inflammatory, antitumor, rich in calcium. • Black Maca: Spermatogenesis, immune system, memory and...Accepted Payment Methods
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